Vietnam Food Processing Industry Report, prepared by VietnamCredit in August 2020, gives an overview, general information about macroeconomic and market situations and a SWOT analysis for Vietnam’s food processing industry in 2019. In addition, the report also provides detailed information about the 10 biggest companies in the industry. These companies were selected by VietnamCredit based on their size, credit rating, and business performance in 2019.
Although the number of enterprises operating in the food processing industry is not large (accounting for nearly 1% of the total number of enterprises), it is one of the key industries with great development potential in Vietnam, contributing more than 20% to net revenue of the manufacturing and processing sector annually. Vietnam's food processing industry has been experiencing a rapid growth. It has generated highly competitive products that can dominate the domestic market and meet the requirements for export markets.
Food currently accounts for the highest proportion in monthly spending of Vietnamese consumers, and Vietnam's annual food consumption value is estimated at 15% of GDP and is on the rise.
Because of its huge potential, Vietnam's food market has been paid a lot of attention by foreign investors. In recent years, there have been many M&A deals in the food industry, and this trend is expected to continue in the years to come. Demand for organic foods that are healthy from Vietnamese consumers is increasing, which promises to be an opportunity for strong growth for health food manufacturing companies.
The number of enterprises operating in the field of processing & manufacturing vegetables and fruits currently eclipses the number of other food processing companies, and the frozen seafood processing industry is the most labor-intensive food processing industry.
TABLE OF CONTENTS
List of charts
List of tables
List of acronyms
1. Macroeconomic situation
1.1. Economic growth
1.2. Trade and prices
1.3. Investment capital and state budget revenue and expenditure
1.4. Import and export
1.5. Establishment and dissolution of enterprises
2. Overview of Vietnam’s food processing industry
2.1. Industry overview
2.2. Growth and revenue of the industry
2.3. Number of enterprises and labor structure
2.4. Vietnam’s food consumption market
2.5. M&A deals in Vietnam’s food processing industry
3. Major food processing industries in Vietnam
3.1. Processing & preserving of meat and meat products
3.2. Processing & preserving of frozen fisheries
3.3. Manufacture of dairy products
4. Legal environment
5. SWOT analysis
6.1 Industry average index
6.2 Top 10 largest companies in Vietnam’s food processing industry
LIST OF FIGURES
Chart 1.1.1: Vietnam’s GDP Growth Rate for 2011-2020
Chart 1.2.1: Total retail sales of consumer goods and services at current prices 2015-2019
Chart 1.2.2: GDP Growth, CPI, and Inflation (Last year = 100)
Chart 1.2.3: Producer price index by sector compared to the previous quarter
Chart 1.2.4: Commodity terms of trade growth rate for 2015-2019 (%)
Chart 1.3.1: Growth rate and structure of social investment capital in the first half of 2016-2020 at current prices
Chart 1.4.1: Import-export turnover and trade balance of goods 2011-2019 (billion USD)
Chart 1.5.1: Enterprise establishment in H1/2020 (compared to H1/2019)
Chart 2.2.1: Sales of Food - Beverage industry in Vietnam over the years
Chart 2.2.2: Sales of food industry in 2018 (trillion dong)
Chart 2.3.1: Components of Vietnam’s food processing industry
Chart 2.3.2: Number of enterprises & employees in major food processing industries
Chart 2.4.1: Consumption structure of Vietnam in 2019
Chart 2.6.1: M&A rate by industries
Chart 3.1.1: Market share of the processing & preserving of meat and meat products industry
Chart 3.2.1: Market share of the processing & preserving of frozen fisheries industry
Chart 3.2.2: Major seafood export markets
Chart 3.3.1: Sales of the dairy industry for 2010 - 2018
Chart 3.3.2: Market share of the processing of dairy products
LIST OF TABLES
Table 1.1.1: GDP growth by sector Q2/2020 at current prices
Table 2.4.1: Growth of consumption of food, beverages and tobacco at constant (2015) prices
Table 6.1.1: Food processing industry average index 2019
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